My Grandma is incredibly resourceful. I do believe it’s a requirement of her generation. She manages to complete any given task with whatever she can find around the house, kind of like MacGyver. She’s been known to use scraps of cheddar cheese in her famous orange jello, where they’re nestled against canned mandarin oranges suspended in free-fall. As a member of a flourishing food loving era I pride myself for taking days to seek out the proper ingredients for a single meal, scouring dozens of specialty food stores to find the perfect peppercorns to season my Cacio e Pepe. But Grandma just gets the job done.