Organic food’s supposed to be safer than produce, meat, and dairy raised by conventional methods… right? Organic growers and ranchers are no doubt dealing with that question regularly over the past couple of weeks: between recalls of salmonella-contaminated sprouts and ground beef possibly laced with E. coli, it’s likely many are questioning the value of organics.
Yep, it’s that time again… here are this week’s green tech finds.
Fighting the downturn with rooftop windfarms: Co-op and condo building owners are exploring wind and solar energy options as a way to cut building costs during the down economy.
Deep water floating wind turbines go online: Norwegian company Statoil has flipped the switch on the world’s first floating wind turbine. (via EcoGeek)